This hill station is not only known for the vistas but also for its wide spread and variety of dishes. It is well known for the local cuisines as well as street food. Garhwali dishes form the traditional ones, while the local streets have much more to offer. These are the key dishes available in Mussoorie.
Garhwali Cuisine
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| Source: Branded Bawi |
Simple flavors with richness, Garhwali is in the soul of Mussoorie's food culture. The preparation consists mostly of grains, lentils, and vegetables of the area.
1. Aloo Ke Gutke
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| Source: WhiskAffair.com |
This simple dish includes boiled potatoes seasoned with cumin, turmeric, and local spices. It is usually made and provided along with Mandua Ki Roti, a flatbread from millet. The flavors are soothing but still fulfilling enough, so it tends to enter most houses.
2. Kafli
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| Source: VisitUttarakhand |
Kafli is a green vegetable dish prepared by cooking spinach and fenugreek together with spices. Dishes like that are normally served with rice or roti. It's of smooth texture, and earthy flavors fill it to be a nutritious meal.
3. Chainsoo
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| Source: Uttarakhandi |
Made with roasted black lentils, Chainsou is a thick, deep nutty flavored curry. The lentils are ground into paste, and as they are cooked with spices, it, again, adds a uniqueness to the dish in terms of its texture. It's usually served with steamed rice, which makes the whole meal quite filling.
4. Phanu
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| Source: TimesofIndia |
Phanu is a lentil preparation that requires soaking mixed lentils overnight and then cooking them with aromatic spices. It is pretty thick in consistency and extremely good for the cold weather. It's best served over rice or roti.
5. Thechwani
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| Source: Cookpad |
Unlike most dishes in which vegetables are chopped, the crushed potatoes or even radish is used in Thechwani; it is cooked in spices. The crushed gives a certain texture to the dish; it is often eaten with rice or roti. It's a comfort meal enjoyed in many homes.
Street Food of Mussoorie
Just like the views Mussoorie boasts, street food, too, is colorful. From steaming hot snacks to tasty quick bites full of flavors, street vendors pour out a long list of mouthwatering delicacies.
1. Momos
Momos are soft, usually steamed, dumplings that come with vegetables or meat inside and are served with a spicy chili sauce. They can either be steamed or fried, and the cool air in Mussoorie makes for an ideal snack at any time.
2. Chaat
Mussoorie's Chaat is, definitely, a must-taste if you are the spice and taste lover. Boiled potatoes, chickpeas, yogurt, and chutneys with crispy fried dough form this sweet, sour, and spicy relish.
3. Maggi Noodles
Another favorite instant noodle widely used in snacks of Mussoorie, especially when the cold weather is experienced. It is available in various cafes and road-side stalls, served with cheese and vegetables on top of it. Such an easy comfort meal makes its repetition time and again when there is a view of foggy hills.
4. Samosas and Pakoras
Samosas are the deep-fried triangular pastry filled with spiced potatoes, and Pakoras are crispy fritters made with vegetables dipped in gram flour batter; these are served with tangy chutney and have popularity as a quick, hot snack.
5. Grilled Kebabs
For the kebab lovers, it is a must-try kebabs at Mussoorie and are served hot off the grill and shredded spices; often, it comes accompanied with tangy mint chutney for a burst of flavor.
Cafes and Bakeries
In addition to local and street food, there are some really cute cafes and bakeries serving a good mix of local and international cuisine, ideal to just lounge around after a day of exploring in Mussoorie.
1. Tibetan Momos
One of the favorite snack foods in Mussoorie, these Tibetan momos are packed with either meat or veggies and available with spicy dipping sauce. Several cafes serve hot momos, which is why it remains a popular choice for a quick meal.
2. Lovely Omelette Center
This is a very small shop, though almost all of them are popular for their huge fluffy omelets. They contain cheese, vegetables, or even meats. As an international visitor, especially if you want to have a heavy breakfast, then these places are perfect for you.
3. Mussoorie Bakeries
There are many bakeries in Mussoorie that are scattered all over the town selling fresh bread and cakes and cookies. From the basic form of pastry to heavy rich creamy cakes, these bakeries sell everything.
4. Café by the Hills
This is a serene, noise-free place located just near the hills, providing an overlooking view and a mix of light snacks to coffee and many of the heavier meals like sandwiches and pizzas. It's a place to unwind while gulping the breath-taking surroundings.
Local Desserts
Dessert never accompanies a meal, and Mussoorie has its share of traditional sweets that promise much and delight.
1. Bal Mithai
Bal Mithai is very popular in Uttarakhand. It is prepared using condensed milk with small sugar balls coated outside. Chewy and sweet, they are favorite for the people in the local and tourists, as a souvenir in most cases buy these after visiting the places.
2. Singori
This specialty sweet is prepared using khoya-thickened milk, and the wrapper is that of 'maalu' leaf; therefore, this sweet will carry a different taste. And the presentation is special, so one should not miss trying this when in Mussoorie.
Conclusion
Mussoorie is not just a delight for eyes but also for the tongue. From traditional Garhwali dishes to street food and cozy cafés, there's something for everybody. Warm up with a bowl of Maggi, or try some of the local curries-there's food to make your trip even more memorable. Do not miss to explore this flavorful side of the town on your next visit!
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FAQs
Q. What is the speciality of Mussoorie?
Mussoorie is famous for its beautiful views of the Himalayas and green hills. It is also known for old buildings from the British times and cool weather, which makes it a popular place to visit.
Q. What is the food culture in Mussoorie?
The food culture in Mussoorie is a mix of local Garhwali dishes and popular North Indian foods.
Q. What is the famous sweet of Mussoorie?
The famous sweet of Mussoorie is Bal Mithai. It is made from thickened milk and covered with small sugar balls, and it is loved by both locals and visitors.
Q. What is famous in Mussoorie to eat?
In Mussoorie, you can enjoy popular foods like Aloo Ke Gutke, which are spicy potatoes, and tasty momos, which are dumplings.
Q. What is Mussoorie nickname?
Mussoorie is often called the Queen of the Hills. This nickname shows how beautiful it is and how popular it is as a hill station for visitors.
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